JABBA'S  MENU
APPETIZERS
JABBA’S NACHOS 5.95 KRAB CAKES 10.95
Topped with cheese, tomatoes, jalapeno peppers, black olives, green onions, sour c7ream & our homemade salsa A delightful blend of crab, carrots, and onions breaded with panko topped with a sweet thai chili aoli.
CRAB & ARTICHOKE DIP 8.95 BAKED SHRIMP 9.95
Fresh shredded crab meat sautéed with garlic and scallops then mixed with cream and assiago chesse.  Baked and served with crostini. Sautéed with white wine, garlic butter and a touch of sweet chili served with a scoop of rice.
VEGGIE PLATE   8.95
Fresh garden veggies served with our ranch dressing.    
 
Sampler Platter
Enjoy your pick from any three items below
12.95
 
BUFFALO WINGS 6.95 SHRIMP COCKTAIL 6.95
Spicy or mild & served with veggies & your choice of Ranch or Blue Cheese Served with our wasbi cocktail sauce.
POTATO SKINS 5.95 FRIED SHRIMP 6.95
Stuffed with bacon, cheese, sour cream &  chives Fried to a golden brown & served with our wasbi cocktail sauce.
FRENCH FRIES 3.95 FRIED CALAMARI 6.95
Seasoned and golden brown   Right from the ocean and served with our wasbi cocktail sauce.

With chili add    1.50

  

With cheese add    .50

  
ONION RINGS 3.95 ZUCCHINI STIX 4.95
Deep fried in our tasty beer batter. Breaded, garden fresh zucchini served with ranch dressing.
JALAPENO POPPERS 5.95 CHEESE STIX 5.95
Breaded & filled w/ cheddar cheese and comes with your choice of ranch or blue cheese dipping sauce. Breaded mozzarella cheese served with ranch or marinara sauce.
 
SOUPS & SALADS
SOUP OF THE DAY   5.95
GARDEN SALAD 6.95 CAESAR SALAD 6.95
A wonderful blend with mixed greens, onions, tomatoes, cucumbers and carrots. Crisp romaine lettuce tossed with our house dressing mixed with croutons and sprinkled with parmesan cheese.

With chicken add        3.00

  

With shrimp add         3.95

  
 
DAILY SPECIALS

Served 11:00am – 5:00pm
 
Monday TERIYAKI BEEF 6.95
  Served with rice, chow fun & macaroni salad  
Tuesday SHOYU CHICKEN 6.95
  Served with rice, chow fun & macaroni salad  
Wednesday ROASTED PORK 6.95
  Served with rice, gravy & macaroni salad  
Thursday HAMBURGER STEAK 6.95
  Served with rice, brown gravy, chow fun & macaroni salad  
Friday CHICKEN KATSU 6.95
  Served with rice, chow fun & macaroni salad  
 
DESSERTS
APPLE PIE 4.95
American apple pie baked fresh daily  
FRANGELICO PECAN PIE 4.95
Scrumptiously sweet & syrup from the deep south  
ICE CREAM 1.00
By itself or with a slice of pie  
DESSERT SPECIAL 6.95
Ask your server about our daily dessert special!  
 
BEVERAGES
SODAS 2.00 JUICES 3.00
Coke, Diet Coke, Sprite, Root Beer, Fruit Punch, Tonic Water & Ginger Ale Orange, Cranberry & Pineapple
BREWED   2.00
Coffee, Hot Tea, Iced Tea    
 
BEER
Bottle Beer   Draft Beer

Domestic

        
Budweiser 3.00 Miller Lite 3.00
Bud Light 3.00 Coor’s Light 3.00
Coor’s Light 3.00 Fosters 4.00
Miller Genuine 3.00 Heineken 4.00
  3.00 Sam Adams 4.00
  3.00 Killian Red 4.00

Import

        
Corona 4.00    
Heineken 4.00    
Sierra Nevada 4.00    
Smirnoff Ice 4.00    
 
WINES

Selection

   Glass   Bottle  
Copperidge White Zinfandel 4.50 20.00  
Copperidge Chardonna 4.50 20.00  
Copperidge Cabernet Sauvignon 4.50 20.00  
Burlwood White Zinfandel 6.00 25.00 *Chef Recommended
Bella Sera Pinot Grigio 2001 6.00 25.00  *Chef Recommended
Clean and crisp      
Indigo Hills Chardonnay 2000 6.00 25.00  *Chef Recommended
Complex, spicy and delicious      
Indigo Hills Cabernet Sauvignon 1997 6.00 25.00  *Chef Recommended
Deep full bodied and complex      
Ecco Domani Merlot 2000 6.00 25.00  *Chef Recommended
Rich, smooth and luscious      
Wyclif Brut Champagne 5.00 20.00  *Chef Recommended
Zonin Prosecco Spliff 5.00    
Mimosa 5.00    
 
PASTA & STUFF
FISH –n- CHIPS 8.95 PASTA 9.95
Battered fillets, deep fried & served with tartar sauce Served with marinara or alfredo sauce

With Chicken add 4.00

  

With Shrimp add 4.00

  
CHEF’S QUICHE 5.95 MAC –n- CHEESE 5.95
Stuffed with bacon, cheese, sour cream &  chives Hot and cheesy
 
SANDWICHES

ALL ITEMS BELOW ARE SERVED WITH FRIES
FROM 11:00AM TO 9:00PM
 
CHICKEN SANDWICH 7.95 FISH SANDWICH 7.95
Seasoned & grilled chicken breast topped with lettuce, tomato and onion Grilled 5oz Mahi topped with a tartar sauce spread
HAM & CHEESE 7.95 GRILLED CHEESE 4.95
Glazed ham and melted cheese served on white bread Fresh bread and lots of melted cheese
JABBA BURGER 7.95 HOT DOG 4.95
1/3 lb. lean ground beef Quick and tasty

With bacon add 1.00

  

With chili add 1.50

With cheese add 1.00

  

With cheese add 1.00
FRENCH DIP 7.95 GARDEN BURGER 7.95
Thinly sliced roast beef served in a fresh baguette with our very own au jus sauce Topped with lettuce, tomato & onion

With cheese add 1.00
RUEBEN 8.95 CHEESE STEAK 8.95
Slow roasted corn beef, topped with Russian dressing and sauerkraut served on fresh rye bread. Served with a medley of onions, peppers, mushrooms and mozzarella cheese on a fresh baguette
 
ENTRÉE'S
FROM 5:00PM TO 9:00PM
 
FRESH FISH 16.95 - 18.95
Fresh island fish caught daily. Changing nightly with your choice of Ahi or Mahi Mahi  
MEATLOAF 12.95
Topped with brown gravy and served with mash potatoes and sautéed mixed vegetables  
ROASTED PORK 12.95
Topped with a pork gravy and served over mashed potatoes and sautéed mixed vegetables  
PAN SEARED NEW YORK STEAK 19.95
Topped with a Jack Daniels demi sauce and served over chef’s potatoes or rice and sautéed mixed vegetables  
GUAVA GLAZED HAM 12.95
Oven baked ham with a tasty island guava glaze served over mashed potatoes and sautéed mixed vegetables  
CHICKEN BAYOU LA FOURCHE 13.95
Pan fried chicken topped with a crawfish cream sauce over chef’s potatoes or rice and sautéed mixed vegetables  
CHICKEN MARINARA 13.95
Pasta served strips of chicken and topped with the Chef’s own homemade marinara sauce  
CHICKEN or SHRIMP ALFREDO 13.95
Pasta served strips of chicken or shrimp, mushrooms and topped with a creamy alfredo sauce  
PRIME RIB 19.95
Slowly roasted to classic perfection and topped with tasty au jus served with chef’s potatoes or rice and sautéed mixed vegetables  
QUICHE 10.95
Made freshly in-house & served with your choice of soup or salad on the side  
 
 
BREAKFAST MENU
9:00am – 11:30am
 
Farmers Breakfast
Corned beef hash served over two poached eggs with rice.   7.95
 
American Breakfast
Two eggs prepared any style with your choice of roasted potatoes or rice and Portuguese sausage, grilled ham or bacon.   8.95
 
Breakfast Omelette
Two egg omelette with your choice of ingredients, roasted potatoes or rice and Portuguese sausage, grilled ham or bacon.   8.95
(Ham, bacon, tomatoes, bell peppers, onions, mushrooms, cheddar cheese, spinach)    
 
Morning Griddle
Pancakes or French toast served with honey butter with your choice of Portuguese sausage, grilled ham or bacon.   6.95
 
Eggs Benedict
Eggs benedict served with your choice of roasted potatoes or rice.   7.95
 
SIDE ORDERS
Bacon 2.95 Toast 1.50
Ham 2.95 English Muffins 2.00
Portuguese Sausage 3.50 Pancakes 2.50
Roasted Potatoes 1.50 French Toast 2.50
 
BEVERAGES
SODAS 2.00 JUICES 3.00
Coke, Diet Coke, Sprite, Root Beer, Fruit Punch, Tonic Water & Ginger Ale, FIJI Water Orange, Cranberry & Pineapple
BREWED 2.00
Coffee, Hot Tea, Iced Tea  
 
SMOOTHIES
Vanilla, Chocolate, Strawberry, Oreo 3.00